Abstract
Lisianthus (
Acknowledgements
This study was supported by a grant (Project No. PJ010004) from Rural Development Administration, Republic of Korea.
Hyo-Won Choi1,* Sung Kee Hong2 Young Kee Lee1 Jeomsoon Kim1 Jae Guem Lee1 Hyo Won Kim1 Eun Hye Kang1 Eun Hyeong Lee1
1Crop Protection Division, National Institute of Agricultural Sciences
2Microbial Safety Team, National Institute of Agricultural Sciences
Lisianthus (
This study was supported by a grant (Project No. PJ010004) from Rural Development Administration, Republic of Korea.