All Issue
June 2010
- Vol. 38 No. 1
- Characteristic of Orchid Mycorrhizal Fungi from Roots of Cypripedium japonicum and C. macranthum
- Fruit-body Production of Auricularia auricula-judae by Sawdust Cultivation
- Ecological Study on Wild Mushrooms at the Dongbaekdongsan of Seunheulgot in Jeju Island
- Mycelial Growth and Fairy-Ring Formation of Tricholoma matsutake from Matsutake-Infected Pine Trees
- Selection of High Efficient Enzyme for Protoplasts Isolation from Mushrooms
- Characteristics of New Shiitake Strain “Sanlim No. 7” Produced by Di-mon Hybridization Method
- Effect of KGD1 Deletion on Cell Wall Biogenesis in Saccharomyces cerevisiae
- Molecular Genetic Classification of Hypsizigus marmoreus and Development of Strain-specific DNA Markers
- Multi-locus Phylogeny Analysis of Korean Isolates of Phytophthora Species Based on Sequence of Ribosomal and Mitochondrial DNA
- Agrobacterium-mediated Transformation Using Gill Tissue of Flammulina velutipes
- Manufacture and Characteristics of Food Additives, Phellineus linteus Powder-containing Anti-obesity Lipase Inhibitor
- Purification of Anti-obesity Lipase Inhibitor from the Fruiting Body of Phellinus linteus
- Antagonistic Properties of Mushroom Strains to Korean Oak Wilt Pathogen, Raffaelea quercus-mongolicae
- Effect of Hydrophobicity of Oyster Mushroom on the Severity of Brown Blotch
- Fungicide Resistance of Gibberella fujikuroi Isolates Causing Rice Bakanae Disease and Their Progeny Isolates
- Formation of Fruiting Body of Omphalotus japonicus by Sawdust Cultivation
- Fruit-body Production of Inonotus obliquus on Living Betula platyphylla var. japonica
- Screening of Anti-gout Xanthine Oxidase Inhibitor from Mushrooms