Sung-Min Jeon, Ha-Saem Jeon and Kang-Hyeon Ka*
Division of Wood Chemistry and Microbiology, Korea Forest Research Institute, Seoul 130-712, Korea
Correspondence to kasymbio@forest.go.kr
Korean Journal of Mycology (Kor J Mycol) June 30, 2014, 42(2):150-158.
https://doi.org/10.4489/KJM.2014.42.2.150
Received: June 21, 2014; Revised: June 23, 2014; Accepted: June 24, 2014
Published: June 30, 2014.
© The Korean Society of Mycology
This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/3.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
Four ectomycorrhizal fungi were tested for their ability to utilize seven carbon sources in modified Melin-Norkrans medium. After 60 days of mycelial culture, the highest mycelial growth in Hygrophorus russula (KFRI 1987), Sarcodon aspratus, Leccinum extremiorientale (KFRI 1194), and Tricholoma matsutake (KFRI 1256) was observed with use of dextrin used as a carbon source. H. russula, S. aspratus (KFRI 1676), and L. extremiorientale showed the lowest mycelial growth on nutrient medium with pectin. The utilization of homoglycans (starch, dextrin) in seven strains (except for T. matsutake KFRI 1256) was higher than that of heteroglycan (pectin). The final pH values of all culture media were decreased by pH 1.1~3.0 compared with the initial pH values of culture media. The dominant color of mycelia was white and varied according to the carbon sources (yellow, brown, and purple) in some strains. A single colony was observed in L. extremiorientale cultured in liquid media containing four or five different types of carbon sources, whereas multiple colonies were formed in liquid media containing six different types of carbon sources by six strains.
Carbon source, Ectomycorrhizal fungi, Mycelial growth