Korean Journal of Mycology (Kor. J. Mycol.)
Sang Yeob Lee 1*, Hee-Wan Kang 2, Jeong Jun Kim 1 and Ji Hee Han 1
1Agricultural Microbiology Division, National Academy of Agricultural Science, RDA, Wanju 55365, Korea
2Graduate School of Future Convergence Technology, Hankyong National University, Ansung 17579, Korea
Correspondence to lsy2014@korea.kr
Korean Journal of Mycology (Kor J Mycol) September, 2015, 43(3):185-190.
https://doi.org/10.4489/KJM.2015.43.3.185
Received: September 2, 2015; Revised: September 16, 2015; Accepted: September 24, 2015
Published: September, 2015.
© The Korean Society of Mycology
This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/3.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
Water extract from spent mushroom substrate of Hericium erinaceus inhibited the mycelial growth of seven strain of tomato pathogenic fungi including Phytophthora capsici and the growth of Ralstonia solanacearum. Control efficacy of tomato bacterial wilt by treatment of 33.3% and 50% water extract from spent mushroom substrate of Hericium erinaceus was showed 58.3%, 83.3%, respectively.
Bacterial wilt, Control, Hericium erinaceus, Spent mushroom substrate, Tomato