Sang-Min Han1, Ji-Yoon Kim1, Hyang Burm Lee2, Ha-Kun Kim1, Jong-Soo Lee1*
1Department of Biomedicinal Science and Biotechnology, Paichai University, Daejeon 35345, Korea
2Division of Food Technology, Biotechnology and Agrochemistry, College of Agriculture and Life Science,
Chonnam National University, Gwangju 61186, Korea
Correspondence to biotech8@pcu.ac.kr
Korean Journal of Mycology (Kor J Mycol) June, 2018, 46(2):98-104.
https://doi.org/10.4489/KJM.20180013
Received: April 10, 2018; Accepted: May 8, 2018
Published: June, 2018.
Ⓒ The Korean Society of Mycology
The goal of this study was to elucidate wild yeast diversity of the midstream region of the Geumgang river, Gongju, Chungnam province, Korea. Fifty strains of 24 species of wild yeasts were isolated from 45 water and soil samples among which Cryptococcus spp. (11 strains), Cryptococcus magnus (7 strains), Rhodotorula spp. (9 strains), and Hanseniaspora spp. (6 strains) were dominant. Four species, Candida chauliodes WJSF 0201, Candida oleophila WJSF 0202, Candida catenulata WJSF 0203, and Candida jaroonii WJSF 0204, represented newly recorded yeasts in Korea. All of these unrecorded yeasts were oval in shape, formed ascospores and pseudomycelium, and grew in vitamin-free medium. Candida oleophila WJSF 0202 was thermophilic which can grow at 37°C.
Geumgang river, Riverside soil, Unrecorded wild yeast, Water