Bora Nam 1, Jae Sung Lee 1, Hyang Burm Lee 2, and Young-Joon Choi 1,*
1Department of Biology, Kunsan National University, Gunsan 54150, Korea
2Division of Food Technology, Biotechnology & Agrochemistry, Chonnam National University, Gwangju
61186, Korea
Correspondence to yjchoi@kunsan.ac.kr
Korean Journal of Mycology (Kor J Mycol) March, 2020, 48(1):29-38.
https://doi.org/10.4489/KJM.20200003
Accepted: March 24, 2020; Revised: March 07, 2020; Received: January 08, 2020
Published: March, 2020.
© 2020 THE KOREAN SOCIETY OF MYCOLOGY.
This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/4.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
Fungi are ubiquitous and indispensable components of nearly all ecosystems on earth, including freshwater environments. A survey of fungal diversity in freshwater environments of Korea led to the identification of four unrecorded Pezizomycotina (Ascomycota) species in 2016 and 2017, based on morphology and molecular phylogeny; these included Cladorrhinum australe, Curvularia muehlenbeckiae, Curvularia pseudobrachyspora (Dothideomycetes), and Diaporthe longicolla (Sordariomycetes).
Diversity, Dothideomycetes, Freshwater, ITS rDNA, Sordariomycetes