Kang-Hyeon Ka 1,*, Hee-Su Kim 2, Jei-Wan Lee 1, Yeongseon Jang 1, and Rhim Ryoo 1
1Department of Forest Bioresources, National Institute of Forest Science, Suwon 16631, Korea
2Forestry Farm, Hongcheon 25128, Korea
Correspondence to kasymbio@korea.kr
Korean Journal of Mycology (Kor J Mycol) December, 2021, 49(4):469-476.
https://doi.org/10.4489/KJM.20210045
Accepted: December 09, 2021; Revised: December 04, 2021; Received: August 02, 2021
Published: December, 2021.
© 2021 THE KOREAN SOCIETY OF MYCOLOGY.
This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/4.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited.
Tricholoma matsutake is commercially important wild edible mushroom. The only method for cultivation of T. matsutake has been to use matsutake-infected pine trees. In this study, twenty-one fruiting bodies were collected from the matsutake-infected pine trees in the Hongcheon experimental site in 2020. The fruiting bodies from the existing production area of matsutake-infected pine tree and from its transplantation site were found to be identical through monitoring and analysis of 13 microsatellite markers. Transplanted matsutake-infected pine trees succeeded in fairy-ring formation and matsutake fruiting in 2010 and 2017 to 2020. In conclusion, the matsutake mycelium of transplanted matsutake-infected pine tree originates from the existing matsutake-infected pine tree production.
Fairy ring, Fruiting body, Matsutake-infected pine tree, Microsatellite marker, Tricholoma matsutake