Manufacture of Pear Marc Nuruk by Aspergillus oryzae and Characteristics of Makgeolli Fermentation
Research Article Manufacture of Pear Marc Nuruk by Aspergillus oryzae and Characteristics of Makgeolli Fermentation Ja-Won Shin 1, Young-Hun Kim 1, Jae-Ho Kim 2, Kwang-Chul Na 3 and Jong-Soo Lee 1Department of Biomedicinal and Bioechnology, Paichai University, Daejeon 302-735, Korea2Korea Food Research Institute, Seongnam 463-746, Korea3Department of Food Nutrient and Culinary, Chosun University College of […]
Selection of Bacillus amyloliquefaciens CC110 for Biological Control of Cucumber Downy Mildew Caused by Pseudoperonospora cubensis
Research Article Selection of Bacillus amyloliquefaciens CC110 for Biological Control of Cucumber Downy Mildew Caused by Pseudoperonospora cubensis Sang Yeob Lee*, Hang Yeon Weon, Jeong Jun Kim and Ji Hee Han Agricultural Microbiology Division, National Academy of Agricultural Science (NAAS), Rural Development Administration (RDA),Suwon 441-707, Korea Correspondence to lsy1111@korea.kr Korean Journal of Mycology (Kor J […]
Isolation of the Bacterium Pseudomonas sp. HC1 Effective in Inactivation of Tolaasin Produced by Pseudomonas tolaasii
Research Article Isolation of the Bacterium Pseudomonas sp. HC1 Effective in Inactivation of Tolaasin Produced by Pseudomonas tolaasii Chan-Jung Lee*, Young-Mi Yoo, Ju-Yeon Han, Chang-Sung Jhune, Jong-Chun Cheong, Ji-Won Moon, Jang- Sun Suh, Hye-Su Han 1 and Jae-Soon Cha 2 Mushroom Research Division, NIHHS, RDA, Eumseong 369-873, Korea1Heuksalim, Cheongwon-gun, hungbuk, 363-885, Korea2Department of Plant Medicine, […]
Antioxidant and Anti-inflammatory Effects of Phellinus linteus HN1009K
Research Article Antioxidant and Anti-inflammatory Effects of Phellinus linteus HN1009K Hee-Wan Kang 1,2*, Man Hyee Lee 3 and Geon-Sik Seo 4 1Graduate School of Future Convergence Technology, Hankyong National University, Ansung 456-749, Korea2Institute of Genetic engineering, Hankyong National University, Ansung 456-749, Korea3College of Veterinary Medicine, Gyeongpuk National Univ., Daegu 702-701, Korea4Korea National College of Agricultural […]
Reassessment of the Growth Properties of Mycelium among Cordyceps pruinosa Isolates According to Cultivation Conditions
Research Article Reassessment of the Growth Properties of Mycelium among Cordyceps pruinosa Isolates According to Cultivation Conditions Jun Young Kim 1, Hyuk Woo Kwon 1, Gi-Ho Sung 2, Hyung-Kyoon Choi 3, Jae-Mo Sung 4 and Seong Hwan Kim 1Department of Microbiology, Dankook University, Cheonan 330-714, Korea2Mushroom Research Division, Department of Herbal Crop Research, National Institute […]
The Quantities of Methyl Orsellinate and Sparassol of Sparassis latifolia by Host Plants
Research Article The Quantities of Methyl Orsellinate and Sparassol of Sparassis latifolia by Host Plants Min-Soo Kim, Kyoung-Tae Lee, Sung-Min Jeon and Kang-Hyeon Ka* Division of Wood Chemistry & Microbiology, Korea Forest Research Institute, Seoul 130-712, Korea Correspondence to kasymbio@forest.go.kr Korean Journal of Mycology (Kor J Mycol) December 30, 2013, 41(4):236-242.https://doi.org/10.4489/KJM.2013.41.4.236Received: September 8, 2013; Revised: […]
Cultivation Charateristics of Neolentinus lepideus Strains on Sawdust Media
Research Article Cultivation Charateristics of Neolentinus lepideus Strains on Sawdust Media Min-Soo Kim, Sung-Min Jeon, Kang-Hyeon Ka* and Won-Chull Bak Division of Wood Chemistry and Microbiology, Korea Forest Research Institute, Seoul 130-712, Korea Correspondence to kasymbio@forest.go.kr Korean Journal of Mycology (Kor J Mycol) December 30, 2013, 41(4):225-230.https://doi.org/10.4489/KJM.2013.41.4.225Received: September 8, 2013; Revised: September 23, 2013; Accepted: […]
Identification and Characteristics of Mushrooms Grown with Vegetables Cultivated in the Greenhouse
Research Article Identification and Characteristics of Mushrooms Grown with Vegetables Cultivated in the Greenhouse Soon Ja Seok and Wan Gyu Kim* Agricultural Microbiology Division, National Academy of Agricultural Science, Rural Development Administration, Suwon 441-707,Korea Correspondence to kimwg5121@korea.kr Korean Journal of Mycology (Kor J Mycol) December 30, 2013, 41(4):212-217.https://doi.org/10.4489/KJM.2013.41.4.212Received: November 13, 2013; Revised: December 4, 2013; […]
Characterization of Phosphate Solubilizing Yeasts from Korean Traditional Fermented Foods
Research Article Characterization of Phosphate Solubilizing Yeasts from Korean Traditional Fermented Foods In-Cheol Park 1*, Jeong-Seon Kim 1, Joo Ae Jung 1,2 and Jae-Hong Yoo 1 1Agricultural Microbiology Division, National Academy of Agricultural Science, RDA, Suwon 441-707, Korea2Department of Microbiology, Dankook University, Cheonan 330-714, Korea Correspondence to pinc@korea.kr Korean Journal of Mycology (Kor J Mycol) […]
A Taxonomic Study of Genus Melanophyllum in Korea
Research Article A Taxonomic Study of Genus Melanophyllum in Korea Soon Ja Seok*, Yong Joo Jin, Soon Woo Kwon, Yang Sup Kim and Wan Gyu Kim Agricultural Microbiology Division, National Academy of Agricultural Science, Rural Development Administration, Suwon 441-707,Korea Correspondence to mycena@korea.kr Korean Journal of Mycology (Kor J Mycol) December 30, 2013, 41(4):205-211.https://doi.org/10.4489/KJM.2013.41.4.205Received: November 17, […]